WE ARE OPEN!! Friday from 10am-2pm, Saturday from 8am-2pm, and Sundays from 10am-2pm. Reservations are recommended but not required. Now booking rehearsal dinners, private parties, corporate events, weddings and showers.
From 1973-1976, Mr. and Mrs. Wayne Carrigan were the proud owners of the historic Readyville Mill. During … [Read More...]
"Please take note that the Readyville Mill is over 200 years old and is in a very rustic setting. If you are wearing high heels, or if you are using a walker or a cane, or if you feel unsteady on your feet for any reason at all, please pull your car to the front door and avoid walking down the gravel hill that leads from the parking lot to the restaurant."
Allergy and Celiac Disease
The Readyville Mill is a working grist mill and we grind corn and wheat every week. We use different grinders for our corn and wheat, so you can be assured that our cornmeal and grits are gluten free. However, if you have celiac disease, you should be aware that there is wheat dust EVERYWHERE! Though we would love to have you visit, we care deeply for your good health, and so we sadly do not recommend that you visit the mill."